Read more about how we are handling COVID-19
Meet some of our welcoming and accommodating staff including:
Richard Pelland, Executive Director
Laurie Hoey, Marketing Director
Michael Babb, Director of Dining Services
Lauri Osip, Director of Resident Programs
Roger Korell, Director of Facilities Operations
Maureen Bowler, Administrative Assistant
Executive Director
“Overall, the most important quality our staff possesses is heartfelt kindness—because kindness towards others is a selfless act that conveys compassion, care, respect and dignity, values fundamental to our mission.”
Marketing Director
“Upon entering our doors to Providence Place, one immediately gets the feeling of being ‘at home.’ I think the happiness of our residents and the friendliness of our staff creates a very warm and inviting environment, and that is what we strive for.”
Director of Dining Services
“It has been humbling and a pleasure to be welcomed into the Providence Place family with such open arms. I will work with each and every one of you to present the finest variety and quality of food that is in my power to deliver.”
Director of Resident Programs
"Keeping active is a key ingredient to a successful and productive 'retirement.' Providence Place provides opportunities to continue an engaging and fulfilling life journey. With friends."
Director of Facilities Operations
“Our housekeeping and maintenance staffs are here to do all we can to keep Providence Place the well-cared for and safe environment our residents both expect and deserve.”
Administrative Assistant
“I feel the residents know how approachable I am and I look forward to daily chats with them about family members and goings on here at Providence Place. I find myself smiling most of the time I'm here and there is definitely something to be said for that.”